| ENTRADAS
- APPETIZERS |
| |
|
| CEVICHE
DE CORVINA |
$
12.99
|
| Fresh
fish seabass cured in lemon juice with onions, corainder, and
pepper |
|
| |
|
| CEVICHE
MIXTO |
$
13.49
|
| Fresh
fish and seafood cured in lemon juice |
|
| |
|
| CEVICHE
DE MARISCOS |
$
13.99
|
| Fresh
seafood and shrimp cured in lemon juice |
|
| |
|
| CEVICHE
DE PULPO |
$
13.99
|
| Fresh
octopus cured in lemon juice |
|
| |
|
| CEVICHE
DE PESCADO Y CAMARONES |
$
13.99
|
| Fresh
fish seabass & shrimp cured in lemon juice |
|
| |
|
| CEVICHE
DE CAMARONES |
$
13.99
|
| Fresh
shrimp cured in lemon juice |
|
| |
|
| CALAMAR
FRITO CON YUCA FRITA |
$
9.99
|
Crispy
calamary lightly battered deep fried topped with creole sauce,
served with
fried cassava and tartar sauce |
|
| |
|
| CHICHARRON
DE PESCADO |
$
9.99
|
| Crispy
breaded tid bits of seabass deep fried topped with creole sauce,
served with tartar sauce |
|
| |
|
| PAPA
A LA HUANCAINA |
$
5.99
|
| Potatoes
topped with a creamy and delicious lowfat cheese and yellow
pepper sauce |
|
| |
|
| TAMAL |
$
5.99
|
|
Corn home made tamal with pork meat, topped with our chef's
creole sauce |
|
| |
|
| YUCA
A LA HUANCAINA |
$
5.99
|
|
Fresh cassava lightly seasoned and deep fried, served a creamy
and delicious lowfat cheese and yellow pepper sauce |
|
| |
|
| ANTICUCHO |
$
5.49
|
| Tender
char-broiled pork belly marinated in vinegar and our special
seasoning |
|
| |
|
| PANCITA
- Porcion para uno |
$
6.99
|
| Fresh
char-broiled pork belly marinated in vinegar and our special
seasoning |
|
| |
|
| CHOROS
A LA CHALACA (MEJILLONES) - en temporada |
$
8.99
|
| Fresh
mussels stuffed with diced onions, tomato and coriander cured
in lemon jioce (in season) |
|
| |
|
| ENSALADA
DE MARISCOS |
$
13.99
|
| Fresh
and delicious seafood salad |
|
| |
|
| ENSALADA
DE PULPO |
$
13.99
|
| Octopus
salad |
|
| |
|
| PIQUEOS
- EDDITIONAL APPETIZERS |
| |
|
| SUDADO
DE PESCADO CON MARISCOS |
$
13.99
|
| |
|
| CAMARONES
A LA PARRILLA |
$
13.99
|
| Grilled
shrimp in lemon and garlic sauce |
|
| |
|
| JALEA
DE MARISCOS Y PESCADO - una persona |
$
14.49
|
| JALEA
DE MARISCOS Y PESCADO - dos persona |
$
26.99
|
| Deep
fried fish and mixed seafood |
|
| |
|
| PIQUEO
DE CARNE SALTADA |
$
13.99
|
| Succulent
sauteed beef with onions and tomato |
|
| |
|
| PARRILLA
- dos personas |
$
26.99
|
| Half
chicken, one steak, 1/3 rack of ribs, 1 anticucho, and 1 pork
chop |
|
| |
|
| SOPAS
- SOUPS |
| |
|
| SOPA
DE POLLO |
$
3.99
|
| Chicken
soup |
|
| |
|
| SOPA
DE PESCADO |
$
6.99
|
| Fish
soup |
|
| |
|
| SOPA
DE CHOROS |
$
6.99
|
| Mussels
soup |
|
| |
|
| SOPA
DE MARISCOS |
$
6.99
|
| Our
chef's seafood soup |
|
| |
|
| CHUPE
DE CAMARONES |
$
6.99
|
| Our
special milky shrimp soup |
|
| |
|
| CHUPE
DE PESCADO |
$
6.99
|
| Our
special milky fish soup |
|
| |
|
| PARIHUELA |
$
13.99
|
| Marinated
fishermans soup with clamps, shrimps, calamary, octopus, and
fish |
|
| |
|
| ESPECIALES
- SPECIALS |
| |
|
| SECO
DE CORDERO |
$
9.49
|
| Unique
lamb stew seasoned in coreander and white wine |
|
| |
|
| LOMO
SALTADO |
$
9.99
|
|
Succulent sored steak tid bits with onions, tomatoes, and french
fries |
|
| |
|
| ARROZ
CHAUFA DE CARNE |
$
9.99
|
|
Meat fried rice |
|
| |
|
| TALLARIN
SALTADO DE CARNE |
$
9.99
|
|
Sored steak tid bits with onions, tomatoes over linguini |
|
| |
|
| TALLARIN
SALTADO DE POLLO |
$
9.99
|
|
Sored chicken tid bits with onions, tomatoes over linguini |
|
| |
|
| TALLARIN
VERDE CON BISTEC |
$
10.99
|
|
Spaguetti with our chef special basil sauce served with steak |
|
| |
|
| TALLARIN
VERDE CON CHURRASCO |
$
13.99
|
|
Spaguetti with our chef special basil sauce served with char-broil
steak |
|
| |
|
| TALLARIN
VERDE CON POLLO |
$
9.99
|
|
Spaguetti with our chef special basil sauce served with chicken
breast |
|
| |
|
| TALLARIN
A LA HUANCAINA CON POLLO |
$
10.49
|
|
Spaguetti with cheese sauce served with chicken breast |
|
| |
|
| BISTEC
A LA CHORRILLANA |
$
10.49
|
|
Special seasoned steak topped with sauteed onions and tomatoes |
|
| |
|
| BISTEC
A LO POBRE |
$
10.49
|
|
Steak, beans, plaintains, eggs, and rice |
|
| |
|
| POLLO
SALTADO |
$
9.99
|
|
Tender chicken tid bits sored with onions, tomatoes and french
fries |
|
| |
|
| POLLO
A LA CHORRILLANA |
$
10.49
|
|
Chicken breast with onion and tomatoes |
|
| |
|
| FRICASE
DE POLLO CON ARROZ |
$
8.49
|
|
Tender juicy chicken creole with boiled potato, served with
rice |
|
| |
|
| CAU-CAU
CON ARROZ |
$
8.49
|
|
Beef tripe stew with delicious herbs and dice potatoes, served
with rice |
|
| |
|
| PECHUGA
A LA PARRILLA |
$
9.49
|
|
Grilled and tender boneless chicken breast |
|
| |
|
| CHICHARRON
DE POLLO |
$
8.99
|
|
The famous fried chicken chunks served with rice, beans, and
plaintains |
|
| |
|
| PECHUGA
DE POLLO A LA MARINERA |
$
12.99
|
|
Chicken breast sored with green, yellow, and red pepper |
|
| |
|
| PECHUGA
DE POLLO A LA FRANCESA |
$
12.99
|
|
Chicken breast sored with lemon, butter, and white wine |
|
| |
|
| MONDONGUITO
A LA ITALIANA |
$
9.49
|
|
Sauted beef stripes with onions and tomatoes served with french
fries |
|
| |
|
| PESCADO
Y MARISCOS - FISH AND SEAFOOD |
| |
|
| ARROZ
CON MARISCOS |
$
13.99
|
| Assorted
fresh mixed seafood and yellow rice, sauteed with onions and
galic. |
|
| |
|
| PARGO
ENTERO FRITO |
MARKET
|
|
Our unique fresh whole fried red snapper, served with rice and
salad in season. |
PRICE
|
| |
|
| CORVINA
FRITA |
$
10.49
|
|
Fresh seabass filed, topped with creole sauce, served with rice |
|
| |
|
| CORVINA
AL AJILLO CON ARROZ |
$
10.99
|
|
Mouth watering and succulent seabass filed, served with rice |
|
| |
|
| CORVINA
SUDADA CON ARROZ |
$
10.99
|
|
Pouched seasoned fresh seabass filed, served with rice |
|
| |
|
| SUDADO
DE MARISCOS |
$
13.99
|
|
Poached seasoned fresh seafood, onions & tomatoes |
|
| |
|
| PICANTE
DE MARISCOS |
$
13.99
|
|
Chef choice, shrimp, calamary, octopus, clams in special sauce,
served with rice |
|
| |
|
| CORVINA
A LO MACHO |
$
14.49
|
|
Specially fresh seabass filed topped with seafood served with
rice |
|
| |
|
| CORVINA
A LA CHORRILLANA |
$
10.99
|
|
Fresh seabass fried topped with sautedd onions and tomatoes,
served with rice |
|
| |
|
| CORVINA
SALTADA |
$
10.99
|
|
Succulent sauteed fish tid bits with onions & tomatoes |
|
| |
|
| MARISCOS
SALTADOS |
$
13.99
|
|
Succulent sauteed seafood tid bits with onions & tomatoes |
|
| |
|
| CALAMAR
SALTADO |
$
10.49
|
|
Succulent sauteed calamary with onions & tomatoes |
|
| |
|
| CAMARONES
SALTADOS |
$
12.99
|
|
Succulent sauteed shrimp with onions & tomatoes |
|
| |
|
| ARROZ
CHAUFA DE MARISCOS |
$
13.99
|
|
Assorted fresh mixed seafood, sauteed with onions fried rice
and garlic |
|
| |
|
| ARROZ
CON CAMARONES |
$
12.99
|
|
Assorted fresh shrimp and yellow rice
|
|
| |
|
| TALLARIN
SALTADO DE MARISCOS |
$
12.99
|
|
Delicious spaghetti with tomatoes, onions, clams, shrimp,
calamary and octopus
|
|
| |
|
| CAMARONES
AL AJILLO |
$
12.99
|
|
Shrimp cooked in garlic sauces, served with rice
|
|
| |
|
| SPAGHETTI
CON CAMARONES |
$
12.99
|
|
Shrimp scampi
|
|
| |
|
| PICANTE
DE CAMARONES |
$
12.99
|
|
Shrimp cooked in spicy yellow pepper, served with rice
|
|
| |
|
| CAMARONES
ENCHILADOS |
$
12.99
|
|
Shrimp creole, cooked in spice tomato sauce
|
|
| |
|
| PARGO
ENCHILADO |
MARKET
|
|
Whole red snapper creole, cooked in spicy tomato sauce, olive
oil, wine chablis, garlic and green pepper
|
PRICE
|
| |
|
| PARGO
EN SALSA VERDE |
MARKET
|
|
Whole red snapper creole, clams and shrimp, sauce with herbs
and white wine
|
PRICE
|
| |
|
| CORVINA
"CABO BLANCO" |
$
13.99
|
|
Fresh seabass filed with shrimps, sauce with herbs and white
wine
|
|
| |
|
| CORVINA
A LA FRANCESA |
$
13.99
|
|
Fresh seabass filed sauteed with lemon, butter, and wine
|
|
| |
|
| MARISCADA"CABO
BLANCO" |
$
21.99
|
|
Chef choice, shrimp, calamary, octopus, clams, mussels, and
fresh seabass filed in lemon and garlic sauce
|
|
| |
|
| POLLOS
A LA BRASA - ROTISSERIE CHICKEN |
|
"Seasoned
with our Great Secret Recipe"
|
|
| 1/4
POLLO A LA BRASA - carne blanca 50 c. adicional |
$
4.25
|
| 1/4
Rotisserie Chicken - white meat additional 50c. |
|
| |
|
| 1/2
POLLO A LA BRASA |
$
6.59
|
| 1/2
Rotisserie Chicken |
|
| |
|
| 1
POLLO ENTERO A LA BRASA |
$
12.99
|
| 1
Whole Rotisserie Chicken |
|
| |
|
| COMBOS
A LA PARRILLA - GRILLED COMBOS |
|
"Try
Our Primest Ribs Char-Broiled with our unique and delicious
BBQ Sauce"
|
|
| COMBO |
$
10.99
|
| 1/4
DE POLLO A LA BRASA, 1/2 COSTILLA |
|
| 1/4
Rotisserie Chicken and 1/2 Rack of Ribs |
|
| |
|
| SUPER
COMBO |
$
13.99
|
| 1/4
DE POLLO A LA BRASA, 1/2 COSTILLA Y CHURRASCO |
|
| 1/4
Rotisserie Chicken and 1/2 Rack of Ribs, and a Steak |
|
| |
|
| SUPREME
COMBO |
$
16.99
|
| 1/4
DE POLLO A LA BRASA, 1/2 COSTILLA, CAMARONES Y BROCHETA DE CARNE |
|
| 1/4
Rotisserie Chicken and 1/2 Rack of Ribs, Beef Sish Kebob and
Shrimp, Couldn't be better! |
|
| |
|
| COMIDAS
CUBANAS - CUBAN DISHES |
|
|
|
| BISTEC
DE PALOMILLA |
$
8.99
|
| Our
famous palomilla steak |
|
| |
|
| CHULETAS
DE PUERCO |
$
8.99
|
| Specially
seasoned pork chops |
|
| |
|
| LECHON
ASADO |
$
8.99
|
| Tender
roast pork absolutely delicious |
|
| |
|
| MASAS
DE PUERCO |
$
8.99
|
| Delicious
fried pork chunks |
|
| |
|
| ROPA
VIEJA |
$
8.99
|
| Tender
shredded beef cooked to perfection with our special seasoning |
|
| |
|
| RABO
ENCENDIDO |
$9.49
|
| Delicious
ox-tail |
|
| |
|
| BISTEC
EMPANIZADO |
$
9.49
|
| Breaded
steak |
|
| |
|
| CHURRASCO
A LA PARRILLA |
$
13.99
|
| Delicious
char-broiled steak to melting your mouth! |
|
| |
|
| ACOMPAÑAMIENTOS
- SIDE ORDERS |
|
|
|
| PAPAS
FRITAS |
S $
1.99
|
|
ENSALADA
DE LA CASA |
$
3.99
|
| French
fries |
M $
2.99
|
|
House
Salad |
|
| |
|
|
|
|
| ARROZ
BLANCO |
$
1.99
|
|
FREJOLES |
S $
1.99
|
| White
rice |
|
|
Beans |
M $
2.99
|
| |
|
|
|
|
| YUCA
FRITA |
$
2.99
|
|
PLATANOS
MADUROS |
$
2.49
|
| Fried
cassava |
|
|
Fried
plaintains |
|
| |
|
|
|
|
| SALSA
CRIOLLA |
$
2.99
|
|
TOSTONES |
$
2.99
|
| Our
chef's creole sauce |
|
|
Smashed
fried green plaintains |
|
| |
|
|
|
|
| SALSA
PICANTE |
$
1.99
|
|
CANCHA
SERRANA |
$
2.99
|
| Hot
sauce |
|
|
Smashed
fried green plaintains |
|
| |
|
|
|
|
|
| POSTRES
- DESSERTS |
|
|
|
| FLAN |
$
2.99
|
|
TRES
LECHES |
$
3.49
|
| Creamy
caramel custard |
|
|
Original
and juicy three milk cake |
|
| ALFAJOR |
$
1.99
|
|
TORTA
HELADA |
$
3.49
|
| BABARUA |
$
3.49
|
|
CREMA
VOLTEADA |
$
3.49
|
| |
|
|
|
|
|
| BEBIDAS
- BEVERAGES |
|
|
|
| SOFT
DRINKS |
$
1.79
|
|
CAPUCCINO |
$
2.69
|
| Sprite,
Cherry, Coke, Fanta, Inca Kola or Ice Tea |
|
EXPRESSO
COFFEE |
$
1.49
|
| TEA
OR COFFEE |
$
1.59
|
|
CAFE
CON LECHE |
$
1.69
|
| CHICHA
MORADA |
$
1.99
|
|
VASO
DE LECHE |
$
1.99
|
| |
|
|
|
|
| |
|
|
|
|
|
| CERVEZA
- BEER |
|
|
| CERVEZA
EN BOTELLA / BOTTLED BEER |
|
| DOMESTIC |
$
2.99
|
|
IMPORTED |
$3.77
|
|
| |
|
| VINOS
- WINES |
|
Chablis
- Burgundy - Rosé
|
|
| Glass |
$
3.19
|
|
1/2
Carafe |
$
8.99
|
|
Carafe |
$
13.99
|
|
| |
|
| EMPAREDADOS
- SANDWICHES |
|
|
|
| SANDWICH
DE BISTEC -
Steak Sandwich |
$
5.99
|
| SANDWICH
DE POLLO -
Chicken Sandwich |
$
5.99
|
| SANDWICH
DE PESCADO -
Fish Sandwich |
$
6.99
|
| |
|
Todos
estos sandwiches serán servidos con papas fritas, lechuga
y tomate.
All sandwiches are served with french fries, lettuce, and
tomatoes.
|
|
|
|
| SANDWICH
DE PUERCO -
Pork Sandwich |
$
5.99
|
| |
|
| DESAYUNO
- BREAKFAST |
|
SOLO
DOMINGOS - Only Saturdays
Form: 9:30 a.m. to 12:00 p.m.
|
|
| DESAYUNO
PUENTE PIEDRA |
$
7.99
|
| Chicharrones,
camotes fritos, tacu-tacu, tamal, cafe con leche y pan caliente. |
|
| |
|
